Custom Meat Processing is an Art

Custom meat processing is really rather complicated. Whether it’s beef, hogs, goats, lambs, or any number of wild game, separating the meat from the bone is an extremely precise process and very specific to the anatomy of your livestock or quarry.

Practice really does make perfect.

With over 25 years experience dressing, butchering, and processing thousands of meat animals into steaks, sausage, and other products, you can be sure you’re always getting your meat back and that it’s processed and packaged to maximize yield…with the least amount of waste…at maximum flavor and tenderness…and under the highest sanitary conditions—all at no additional cost to you!

The safety of your meat is our greatest concern

Wondering about the safety of the meat and meat products that come into and leave our processing facility and retail store? You can rest easy knowing we wash down and sanitize our equipment daily, and that our facility is state-inspected and HACCP-certified.

So, no matter what livestock you raise or wild game you harvest, Hickory Hills Country Meats offers a wide range of options for safe custom meat processing and packaging at the best prices in northeast Wisconsin. Go ahead, check out our custom livestock processing or custom wild game processing now, and see why we have become a local favorite here in northeast Wisconsin.

At Hickory Hills Country Meats, we really are different than every other local meat processor out there. If you’re visiting us for the first time, be sure to give us a call if you have any questions left unanswered...we’re happy to help. Or, if you’d like to get to know us a bit better, go here to discover why our most loyal customers insist on coming back year after year, and referring friends and family our way.

Thanks for checking us out, and we look forward to seeing you in our store soon!